|Blackened Shrimp Tacos|
It's Taco Tuesday!
Was that a thing in your house when you were growing up? Alliteration-based menus?
Wine Wednesday! (Okay, okay, so that’s a current thing in my house.)
It wasn't in my house. My mother, who thank goodness was, and still is, a very good cook, had a library of tried and true recipes that she rotated through on a pretty regular basis, most of which I ate happily, some of which I did not (I‘m looking at you, Stuffed Bell Peppers). Tacos, I’m sad to say, wouldn't start making an appearance in the rotation until I was a ‘tween, or as we called it back then, 10 years old.